Recession-Stressed? Go Shooting, Fence In Your Driveway, Play Poker…

Portrait of a boy wearing a mask holding a rifle
Image by Powerhouse Museum Collection via Flickr

Like many of us, I’m really sick of this recession! I lost my last full-time job in June 2006 and some of my wary, strapped freelance clients are paying 60 to 90 days late. Things were slow enough I recently took a six-day break, grateful to be able to stay with my Dad in Toronto, (free, the right price) just to feel human again.

Today’s New York Times business section has my story about how some Americans are managing their recession-related stress of lost/lowered income, disappearing clients, late payers, restricted access to credit. For many of us, it’s not a two or three-month sprint through a temporary rough patch, but a brutal, wearying year-long-plus marathon with no finish line anywhere in sight and tightening your belt means adding a new notch almost every month.

One female contractor in Connecticut heads to the shooting range and blasts off a few cathartic rounds. Another contractor, in suburban New York, who’s had to lay off half his employees, counts on the low-key, low-cost comfort of his longstanding poker game. I found a guy who happily admits he’s seen as a tad eccentric by his suburban North Carolina neighbors, who goes out and fences in his driveway. He’s not putting up a fence — but putting on a fencer’s metal mesh mask and publicly practicing the noble art of swordplay. As a former saber fencer, this makes perfect sense to me. It’s a lovely, elegant, time-tested way to burn off some angst.

If you, too, have been hit hard by this rotten, relentless recession, what are you doing to stay sane these days?

Timbits and Poutine (Canadian food, eh?) Invade Manhattan

Canadian hockey legend Tim Horton, namesake for the donut chain
Canadian hockey legend Tim Horton, namesake for the donut chain

No, they’re not from outer space, just from north of the border, aka Canada, aka my home and native land. And, of course, they’re named after a revered hockey player who died at 44 in a car accident.

They’re small, sugary, fatty, basically really bad for you on about 28,744 levels. Timbits are as much a part of Canadian junk food vernacular and culture as a Big Mac or KFC  are for millions of devoted Americans. They’re donuts without a hole, although Tim Hortons (no, there’s no apostrophe and I have no idea why) also sells regular donuts as well. The chain has 3,400 locations, with 500 in the U.S., and until now, if you lived in New York and really wanted a Tim Hortons, you’d have to travel all the way up to Meriden, CT to get one. Now they’re taking over 13 locations in Manhattan that used to be Dunkin Donuts.

As for poutine (not pronounced like the Russian president but like routine, and if is already part of yours my question is why?), it’s French fries and cheese curds drenched in gravy,  gummy, glutinous diner food. Why anyone would choose to eat it, let alone devote a restaurant to it, is a profound mystery to me. A new eatery featuring this Quebecois obsession that has spread nationwide since it was invented in the 1950s, is due to open this week on Ludlow Street, on the Lower East Side.

Is this really what hungry hipsters crave on a hot summer’s evening?